Avocado Production: Nutrient Balance for Export Success (Part 2)
Welcome to Part 2 of our DRIS avocado production series. In Part 1, we explored the challenges behind inconsistent yields, the value of nutrient ratio analysis, and the importance of managing soil and sap data ahead of flowering and fruit set. In this follow-up, we continue with Phase 3, focusing on fruit development, nutritional translocation, […]
Avocado Production: Nutrient Balance for Export Success (Part 1)
Avocado growers know how unpredictable each season can be. One year, trees produce a heavy crop of small fruit; the next, poor flowering leaves volumes too low to meet export contracts. Add grey pulp, uneven fruit quality, and the ever-present risk of Phytophthora root rot, and maintaining profitable production becomes an ongoing struggle. In many […]